Located at 92-98 Arsenal Street, it has been an establishment since 1952.

Codfish and derivatives (samos, faces, tongues, flanks and loins), salted fish, dry octopus, barrel tuna (sangacho, tarantelo, tails and muxama), African products (flour, corn for cachupa and large variety of beans (congo, stone, beautiful, national beans). Quality is coupled with the friendliness and warmth of its staff, who provide us with advice on how to cook the less usual products and prepare them carefully.

A traditional portuguese shop where there is a limitless supply of paper and rope strings for wrapping codfish.